True Soups: Item Number:
Autumn Butternut TSSPAB

 

  Description:

A blend of leek, carrot and celery are simmered in a curry laced vegetarian veloute with butternut and organic Fuji apple purees, fresh ginger and sweet cream.

Servings per Unit:
21- 6 oz.
Weight/ Size:
1 gallon bag
Handling Instructions:

 

Serving Suggestions: