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Stuffed Foods: Portobello Arancini

Stuffed Foods: Butternut Squash Arancini


Item Number: SFHDARP
Servings Per Unit: 144
Weight/Size: 1 oz


Oven roasted Portobello mushroom, garlicky spinach, mozzarella and provolone.

Handling Instructions:

Ideal Cooking & Handling: Defrost under refrigeration, cook in fryer (oil temp 375°F) until hot, approximately 2-3 minutes.

Convection Oven: Pre-heat oven at at 425°F degrees. Bake from frozen for 8-12 minutes or until hot. The arancini can also be baked from a defrosted state but this may affect the crispy exterior.

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Ingredients/Nutritional Info.:

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