Stuffed Foods: Mac and Cheese Fritter
Item Number: SFHDMC
Servings Per Unit: 200
Weight/Size: 0.75 oz
Cavatappi, macaroni, fontina, provolone, and mozzarella.
Ideal Cooking & Handling: Defrost under refrigeration, cook in fryer (oil temp 375°F) until hot, approximately 2-3 minutes.
Convection Oven: Pre-heat oven at at 425°F degrees. Bake from frozen for 8-12 minutes or until hot. The arancini can also be baked from a defrosted state but this may affect the crispy exterior.
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