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La Mousse Desserts:

La Mousse Desserts taste the same today as it did on the day when Nadine Korman first created them over 34 years ago. Every dessert is prepared by hand using the finest quality ingredients- from real butter to real eggs to real cream. La Mousse, the pursuit of sweet perfection, sets the standard of quality.

 

Banquet/Catering

Macaroons
Macaroons
Coconut
Coconut

 

Bars

Apple Cobbler
Apple Cobbler
Apricot
Apricot
Blueberry Cobbler
Blueberry Cobbler
Boysenberry Cheese
Boysenberry Cheese
Butter Brickle Blondie
Butter Brickle Blondie
Caramel Brownie
Caramel Brownie
Choc. Espresso Brownie
Choc. Espresso Brownie
Choc. Cherry Brownie
Choc. Cherry Brownie
Gluten Free Brownie
Brownie
Gluten
Free
Choc. Truffle Cheese
Choc. Truffle Cheese
Carrot
Carrot
Creme Brulee<
Creme Brulee
Dulce de Leche
Dulce de Leche
Fig Oatmeal
Fig Oatmeal
Key Lime
Key Lime
Lemon
Lemon
Lemon Raspberry
Lemon Raspberry
Mocha Crunch
Mocha Crunch
New York Cheesecake
New York Cheesecake
Pecan
Pecan
Pumpkin Cobbler
Pumpkin Cobbler
Raspberry Almond
Raspberry Almond
S'more
S'more
Seven Layer
Seven Layer
Strawberry Cobbler
Strawberry Cobbler

 

Cakes

Apple Torte
Apple Torte
Apple Crumble Torte
Apple Crumble Torte
Boston Cream Pie
Boston Cream Pie
Blackout
Blackout
Carrot Cake
Carrot Cake
Chocolate Violet Souffle
Chocolate Violet Souffle
Coconut Whiteou
Coconut Whiteout
Custom Lemon
Custom Lemon
German Chocolate
German Chocolate
Mocha Crunch
Mocha Crunch
Pecan Pie
Pecan Pie
Chocolate Mousse
Chocolate Mousse

Cheesecakes

Creme Brulee
Creme Brulee
New York
New York

Cookies

Raspberry Shortbread
Raspberry Shortbread

Individuals

Boston Cream
Boston Cream
Choc. Truffle Cheesecake
Choc. Truffle Cheesecake
New York Cheesecake
New York Cheesecake

Highlights

Newly added:
Fig Oatmeal Bar
Apple Crumble Torte

Best sellers:
Lemon Bars

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