Description:
A South American inspired empanada, consisting of sweet and savory mix of slow smoked beef brisket, crusted tomatoes, chopped jalapenos, Monterey Jack Cheese, and accented with sweet golden raisins, wrapped in an arepa flour empanada pastry.
Handling Instructions:
Best if dep fried from frozen. @350 for 6-8 minutes.
Bake - brush with egg wash and bake @ 350 convectoin for 6-8 minutes. (internal temp 165)
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